Pgi 35bk
Listado pgi 35bk
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Diametro: 80 mm carga: 60 kg tipo de cojinete: cojinete liso ancho de banda de rodadura: 22 mm diametro agujero pasante: 10 mm altura total: 108 mm radio de giro: 77 mm rueda pgi (goma) nucleo de poliamix y banda de goma gris rango de temperatura: -20º ÷ +60ºfabricadas segun normas europeas en 12528/12530fabricada con chapa de acero hasta 2 m/m de espesorsoporte con doble rodamiento a bolasacabado cincado brillante
España
14 €
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Diametro: 100 mm capacidad de carga: 70 kg tipo de cojinete: cojinete liso ancho de banda de rodadura: 22 mm diametro de agujero pasante: 10 mm altura total: 129 mm radio giro: 90 mm rueda pgi (goma) nucleo de poliamix y banda de goma gris rango de temperatura: -20º ÷ +60ºfabricadas segun normas europeas en 12528/12530fabricada con chapa de acero hasta 2 m/m de espesorsoporte con doble rodamiento a bolasacabado cincado brillante
España
13 €
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Diametro: 80 mm carga: 60 kg tipo de cojinete: cojinete liso ancho de banda de rodadura: 22 mm medidas de placa superior: 70x55 mm distancia entre agujeros: 54x38 mm diametro agujero sujeccion platina: 6 mm altura total: 110 mm radio de giro: 77 mm rueda pgi (goma) nucleo de poliamix y banda de goma gris rango de temperatura: -20º ÷ +60ºfabricadas segun normas europeas en 12528/12530fabricada con chapa de acero hasta 2 m/m de espesorsoporte con doble rodamiento a bolasacabado cincado brillante
España
12 €
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The european community pdo, pgi, tsg logos represent distinctive marks that are recognised by more than 480 millions of consumers that find every day both in the large scale retail trade and the restaurant business the products that have a territorial origin and a certified quality according to european normativethe book contains about 850 product cards divided for each nation and product category that represent the european and non-european products with the pdo, pgi, tsg certification markmoreover, the atlas contains a special section of more than 30 international products that have a recognised reputation beyond their own borders to render more clear the concept that the phenomenon of the products specific to a territory is not only european but is common to most countries of the worldin an unique work there are concentrated and described the history, gastronomy, marketing, the production methods of the most important european foodstuffs and that represent an important piece of culture and history for every citizeneverything is completed with maps that render clearer the placing of the products in the territory and a glossary that facilitates the understanding of specific terminologythe atlas is the most complete tool that exists on the international editorial market that photographs with precision the european food scenery to which participate about 800 producers organisations and several hundred thousands of businesses
España
47 €